The Best Foods to Try on your Malasian Tour

Malaysia is an amazing country for foodies. It’s a melting pot of Chinese, Malay, Thai, Indian and many many more mixed into one yummy country to discover

NASI LEMAK: the National dish

Nasi lemak is the national dish  and you will find it everywhere . It is “fatty rice” because of the special cooking process. Cocunut milk will be mix with rice and cook. It will be served in a banana leaf.

LAKSA

Popular in Penang and Sarawak. Laksa is a delicious rich broth with noodles, topped with a variety of condiments depending on the region.

MEE KOLOK

It is a popular breakfast  dish from Kuching in Sarawak and a popular breakfast meal. It can be found at most hawker stalls throughout the city.

ROTI CANAI

Roti canai is one of the many Indian food in Malay cuisine. It consists of flatbread , served with a variety of yummy curries, usually dhal and mutton/chicken.

MURTABAK: Indian pizza

Murtabak is an Indian food in Malaysia and is commonly known as Indian pizza.

Pandan Pancakes 

 It  is a top food to try in Malaysia, It is layered pandan cake mixed with palm sugar

BANANA CHEESE

The deep fry banana is mixed with condensed milk and grated cheese . It is good for your abs

DURIAN: the smelly divisive fruit

It is known as the King of fruits because he’s hunky, thorny and extremely potent!.  You will get the fruit smell from a mile away.

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